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Jefferson Parish, Bayou Barataria

Lafitte, Louisiana: privateer country turned crab and shrimp country

South of the West Bank on Highway 45, the bayou communities of Jean Lafitte, Lafitte, Crown Point and Barataria live off one of the most productive estuaries in the country. Here is what the water gives, when it gives it, and one good thing to make with it.

JollyGringo'z bottles lined up on a cypress log in a Louisiana bayou

From smugglers to seafood docks

Native Americans lived in the Barataria region long before any map was drawn, and their shell middens and ceremonial mounds still sit along the bayous. The French charted Barataria Bay as a harbor for big ships soon after New Orleans was founded in 1718. According to the Town of Jean Lafitte, the name first shows up on French maps in 1729 and means dishonesty at sea, which turned out to be good forecasting.

In 1808 the brothers Jean and Pierre Lafitte set up a base for smugglers and privateers on Grand Terre, the barrier island at the mouth of the bay. They used old shell middens as storehouses and sold their goods to New Orleans merchants and planters. In the War of 1812 the brothers threw in with Andrew Jackson to defend the city and were pardoned for it. The town that carries Jean's name grew up along the bayou behind his old hideout.

Fishing came later and stayed. In the late 1800s and early 1900s, bayou families harvested shrimp, crabs, oysters and fish, logged cypress, gathered moss for mattress stuffing and trapped mink, muskrat and alligator. The early French and Spanish settlers were joined by Croatians, then by Filipino and Chinese families. Several thousand people live along Bayou Barataria today, and the town names seafood, oil and gas as what keeps it running.

Fishing the Barataria Basin

The town calls itself a paradise for inland saltwater fishing, and the target list is short and good: redfish, speckled trout, drum and flounder. Most visitors book a guide out of the marinas on Jean Lafitte Boulevard or out at Barataria on Privateer Boulevard. The public pier at the end of Highway 45 was still closed from Hurricane Ida damage when we checked.

The town also lists several seafood dealers in Lafitte, and that is where the crabs and shrimp for a backyard boil or a pan of stuffed crabs come from. For a walk after lunch, the Wetland Trace is a boardwalk through a 41 acre cypress swamp beside the national park. The park's own Barataria Preserve covers 26,000 acres of bayou, swamp, marsh and forest, but most of its trails closed on February 2, 2026 for about two years of Ida repairs, so rangers now meet visitors on the Wetland Trace instead.

What is in season

What comes out of Barataria, and when

Shrimp openings shift a little from year to year at the state's call, and the 2026 dates show the usual pattern. Marsh fishing holds up most of the year.

What is in season in Lafitte, by month
WhatWhenMonths
Redfish, speckled trout, drum and flounder in the inland marshIn season nowAll year
Brown shrimp open in inside waters (May 13 in 2026)In season nowMid May Official dates for Brown shrimp open in inside waters (May 13 in 2026) (opens in a new tab)
Jean Lafitte Seafood FestivalIn season nowLate May
Whites open inside, the big shrimp of fall (August 17 in 2026)In season nowMid August Official dates for Whites open inside, the big shrimp of fall (August 17 in 2026) (opens in a new tab)

Festivals and events

The Lafitte festival weekend

One big food weekend a year. Its 2027 dates were not yet public in late October 2026. Dates update every month: confirmed means the organizers posted it, expected means it follows the usual pattern.

The next twelve months in Lafitte

  1. Oct2026Nothing on the calendar
  2. NovNothing on the calendar
  3. DecNothing on the calendar
  4. Jan2027Nothing on the calendar
  5. FebNothing on the calendar
  6. MarNothing on the calendar
  7. AprNothing on the calendar
  8. May28 May: Jean Lafitte Seafood Festival, expected
  9. JunNothing on the calendar
  10. JulNothing on the calendar
  11. AugNothing on the calendar
  12. SepNothing on the calendar

From the lineup

Packing for a Barataria cookout

One for the crab pot, one for the fish, one for the table.

Port A Shrimp Shack

Some Heat, 3.5 oz, $9

Our boil blend goes in the crab pot, and it is just as useful stirred dry into a crab dressing.

Gulf Coast Blackening

Some Heat, 3 oz, $9

Smoky, herby and peppery, for redfish, black drum and flounder from the marsh.

Grand Isle Hook Set Sauce

Some Heat, 8 fl oz, $12

Bright, lime finished hot sauce in the Louisiana manner. Shake it over stuffed crabs, boiled shrimp and fried fish.

Cook it at home

Barataria stuffed crabs

Crab dressing baked back into the shell is old bayou cooking: a little stale bread, onion, pepper and celery, and as much crabmeat as you can spare. Clean shells saved from a boil make the dishes.

What you need

  • 1 lb blue crab claw or lump meat, picked over for shell
  • 8 to 10 cleaned crab shells or small ramekins
  • 4 tbsp butter, plus a little for the tops
  • 1 onion, 1/2 bell pepper and 1 rib celery, finely chopped
  • 2 cloves garlic, minced
  • 1 cup stale French bread crumbs, plus more for the tops
  • 1 egg, beaten
  • Port A Shrimp Shack
  • Green onions, parsley, lemon and Grand Isle Hook Set Sauce

How it goes

  1. Heat the oven to 375F.
  2. Melt the butter in a skillet and soften the chopped vegetables in it, about 8 minutes. Give the garlic one more minute, then pull the skillet off the burner.
  3. Stir in the bread crumbs, green onions, parsley and 2 teaspoons of Port A Shrimp Shack. Fold in the crabmeat and egg gently so the lumps stay whole.
  4. Pack the dressing into the shells, top with a few crumbs and a dab of butter, and set them on a sheet pan.
  5. Bake 20 to 25 minutes, until the tops are brown and the centers reach 165F.
  6. Serve with lemon wedges and Hook Set Sauce.
Worth knowing. Taste the dressing before the egg goes in. Our rub is low in salt, so adjust the seasoning then, not after baking.

Another one from our kitchen: Port A Shrimp Boil

Questions

Questions about Lafitte

Is it Lafitte or Jean Lafitte?

Both. The incorporated town is Jean Lafitte, and Lafitte, Crown Point and Barataria are neighboring communities on the same bayou in Jefferson Parish.

When is the Jean Lafitte Seafood Festival?

Late May at the Jean Lafitte Auditorium and Grounds. The 2026 festival ran May 29 to 31, with tickets sold at the gate. Dates for 2027 were not out yet as of October 2026.

What can you catch around Lafitte?

The town lists redfish, speckled trout, drum and flounder in the inland saltwater marsh of the Barataria Basin, fished from your own boat or with one of the local guides.

Is the Barataria Preserve open?

Partly. The National Park Service closed the visitor center and most trails from February 2, 2026 for about two years of Hurricane Ida repairs. The Twin Canals trail stays open, and rangers meet visitors on the Wetland Trace in Jean Lafitte.

Do you ship to Lafitte?

Yes. We ship anywhere in the U.S. Orders go out within two business days, and shipping is free over $45.

Run a shop, market or kitchen in Lafitte? Carry JollyGringo'z by the case. Tell us about the shop and the price sheet, the case packs and a sample bottle come straight back.

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Ten small batch rubs and sauces, low on salt so you can season heavy. Any four, 15% off, and free shipping over $45.

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